A half block off the touristy main streets of Ubud, Dapur Bunda offers home cooked Balinese food. The menu is mainly "tapas style," small plates paired with a main dish, allowing you to create your own entree. The decor (downstairs and up) is comfortable and chic, and the staff are incredible.
Try the mixed vegetables, sautéed with coconut and served in a banana leaf, the delicious yellow rice and the lime tea (all veggie options are winners).
($) $2-4 per person